-
Recent Posts
Archives
Categories
- Beans
- Beef
- Casserole
- Catered
- Cheese
- Chicken
- Duck
- Eggplant
- Eggs
- Fish
- Goat cheese
- Lamb
- Leftovers
- Legumes
- Lunch
- Meat as a flavoring
- Meatless
- Mushrooms
- Omelette
- Panini
- Pasta
- Pizza
- Polenta
- Pork
- Prosciutto
- Restaurant
- Risotto
- Salad
- Sandwich
- Sausage
- Small plates
- Soup
- Take-out
- Tarte
- Thai food
- Uncategorizable
- Uncategorized
- Vegetarian
Meta
Tag Archives: Apple tarte tatin
Pork chops with mustard sauce; apples with shallots; black rice – 27 July 2013
D decided it was time for our Christmas in July dinner, so he pulled a Costco boneless pork loin chop out of the freezer and figured out a great dinner to make out of it. He cut the thick chop … Continue reading
Posted in Pork
Tagged Apple tarte tatin, Apples, Beaune 1er Cru, Black rice, Burgogne, Domaine Berthelemot, Mustard sauce, Pork chops
Leave a comment